Masterpiece Dinner Series
Gage Academy of Art is excited to announce the 2018-19 season of the Masterpiece Dinners: a series of immersive dining experiences that take an intimate look at seminal periods in art history, through a scrumptious exploration of food, wine and art.
Masterpiece Dinners are private events that coincide with select Art History Lectures at Gage’s Capitol Hill campus. Each dinner is unique with a menu and wine pairing designed by Capitol Cider’s culinary team to reflect the evening’s lecture topic.
Masterpiece Dinners take place immediately following lectures in Gage’s Madison Studio with availability for ten guests, plus the host and lecturer (12 people in total). The intimate setting and immersive experience make Masterpiece Dinners ideal occasions for entertaining friends, family, and clients. The cost is $1,000 ($900 of this is tax-deductible).
Dinner and Lecture Dates
Pre-Lecture Reception from 6:30-7:00pm • Lecture from 7:00-8:00pm • Dinner from 8:00-9:30pm
October 17 –Sold Out
Terry Furchgott, Gage Atelier Instructor
November 14 – Sold Out
Post-Impression and the Emergence of Color
Charles Emerson, Gage Teaching Artist
Jonathan Happ, Gage Teaching Artist
Early Renaissance Egg Tempera Painting, Materials
Dominique Medici, Gage Teaching Artist
February 27 – Sold Out
Nicholas Enevoldsen, Gage Teaching Artist
March 13 – Sold Out
Bad Paintings by Good Artists
Gary Faigin, Gage Artistic Director & Co-Founder
April 24 – Sold Out
Formal Composition and Psychological Space
Norman Lundin, Gage Guest Artist
To reserve your Masterpiece Dinner, contact Caitlin Stacy: (206) 323-4243, x16
Masterpiece Dinner Sponsored by
Special thanks to Chef Nora Gause.
2018 Wine Sponsor: